Casters

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Category
  1. Plate Mount
  2. Stainless Steel
Caster Type
  1. Swivel
  2. Rigid
  3. Kingpinless Swivel
  4. Maintenance-Free Swivel
  5. Spring-Loaded Rigid
Wheel Diameter
  1. 4"
  2. 5"
  3. 6"
  4. 8"
  5. 10"
Wheel Material
  1. Nylon
  2. Polyurethane
Wheel Width
  1. 1-1/4"
  2. 2"
Fork Finish
  1. Crimson Red
  2. Stainless Steel
  3. Zinc Plated
Weight Capacity Range
  1. 251 - 500 lbs.
  2. 501 - 1,000 lbs.
  3. 1,001 - 1,500 lbs.
  4. 1,501- 2,000 lbs.
Wheel Color
  1. Blue
  2. Gray
  3. Orange
  4. Red
Overall Height Range
  1. 5.0001" - 6"
  2. 6.0001" - 7"
  3. 7.0001" - 9"
  4. 9.0001" - 10"
  5. Over 10"
Core Material
  1. Aluminum
  2. Aluminum Waffle Design
Tread Style
  1. Crown Tread
  2. Donut Tread
  3. Flat Tread
Top Plate
  1. 2-3/8" x 3-5/8"
  2. 4" x 4-1/2"
  3. 4-1/2" x 6-1/4"
  4. 4-1/2" x 6-1/2"
Wheel Configuration
  1. Single Wheel
Bolt Hole Pattern
  1. 1-3/4" x 3"
  2. 2-7/16" x 4-15/16" slotted to 3-3/8" x 5-1/4"
  3. 2-5/8" x 3-5/8" slotted to 3" x 3"
Bearing Type
  1. Sealed Precision Ball Bearing
Overall Height
  1. 5-1/8"
  2. 5-5/8"
  3. 6-1/4"
  4. 6-1/2"
  5. 7-1/2"
  6. 9-1/2"
  7. 9-3/4"
  8. 10-1/8"
  9. 11-1/8"
Wheel Brand
  1. CC Apex - Caster Connection
  2. CC Apex ESD - Caster Connection
  3. CC Nylex - Caster Connection
  4. Hamilton
Environment
  1. Animal Fats
  2. Clean
  3. Debris
  4. Electrostatic Discharge Necessary
  5. Fragile Flooring
  6. Indoor
  7. Indoor-Varied
  8. Limited Space for Maneuverability
  9. Low Noise Necessary
  10. Medical
  11. Metal Chips
  12. Mild Chemicals
  13. Oil & Grease
  14. Outdoor
  15. Push-Pull Reduction Necessary
  16. Safety
  17. Solvents
  18. Steam
  19. Thresholds
  20. Varied
  21. Water
  22. Weld Slag and/or Metal Chips
  23. Wet
Industry
  1. Aerospace
  2. Automotive
  3. Dairy
  4. Design
  5. Distribution
  6. DIY
  7. Engineering
  8. Food Processing
  9. Hospital/Medical
  10. Hotels
  11. Laundries
  12. Machine Shop
  13. Manufacturing
  14. Meat Processing
  15. Metal Fabrication
  16. Scaffolds
  17. Supermarkets
  18. Warehouse
  19. Waste Management